Masters Blend
Masters Blend is what happens when two Pitmaster Jim fan favorites stop taking turns on the shelf. We started with our flagship Pork & BBQ Rub, the blend that started it all, and folded in the honey-glazed sweetness of our Honey BBQ Rub. Sweet up front, smoky in the middle, a little cayenne warmth on the back end, and that hint of basil nobody can quite put their finger on.
Brown sugar and granulated honey caramelize into a deep mahogany bark, while ground mustard and smoked paprika give it backbone so it never tips into candy. Shake it on ribs, pork butt, wings, chicken thighs or pork tenderloin. Then try it on sweet potatoes and fries, and you'll understand why this is the one that never leaves the pit.
Pitmaster tip: This one's sugar-forward, so it shines low and slow or over indirect heat. Cooking hot and fast? Hit it in the last few minutes so the sugars glaze instead of scorch.
Key Ingredients
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Granulated Honey
Melts into a sticky, golden glaze that gives every bite a caramelized crust.
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Smoked Paprika
Wood-fired depth and that rich red color every pitmaster chases.
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Basil
The secret from our flagship rub. A fresh, herbal finish that keeps every bite interesting.
What's in it
Brown Sugar, Granulated Honey, Salt, Paprika, Black Pepper, Garlic Powder, Onion Powder, Smoked Paprika, Ground Mustard, Cayenne Pepper, Basil
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Hand Blended In GA
Our custom rubs are hand blended by the Pitmaster himself!
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National Shipping
We ship our rubs anywhere in the continental US!
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All Natural
100% All natural, hand selected spices & herbs. No additives or fillers!
